Tuesday, April 16, 2019

Reminder: Course Registration Available



May 8, 2019
SQF Food Safety Code for Food Manufacturing Edition 8
Regular Price $725, ETP Price $250

May 10, 2019
Internal & External GFSI Audit Workshop
Regular Price $475, ETP Price $180

June 6, 2019
SQF Advanced Practitioner
Regular Price $725, ETP Price $250

All SQF classes are official, advertised by SQF, and provided by Superior Food Safety a SQF Licensed Training Center. 

All Food Safety Preventive Controls for Human Food classes are authorized and posted by FSPCA, and provided by Oscar Camacho a FSPCA Lead Instructor.

The fees to attend these classes are subsidized through a joint venture between Napa Valley College-Superior Food Safety and funded by ETP-Employment Training Panel Program of California.

PRICE STARTS AT $180.00 + Administrative Fees PER CLASS (See each link below for details)

Please DOWNLOAD, COMPLETE and SUBMIT the forms below to CMonahan@napavalley.edu before you begin the registration process.

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