CLASSES AVAILABLE at Napa Valley College
April 16, 17, 2020
Basic HACCP Workshop for Manufactures
Regular Price $725, ETP Price $250
May 13, 14, 2020
SQF Food Safety Code for Manufacturing Edition 8.1
Regular Price $725, ETP Price $250
May 15, 2020
Internal and External GFSI Audits Workshop
Regular Price $475, ETP Price $180
June 11, 12, 2020
SQF Advanced Practitioner (Registration will open in Spring 2020)
Regular Price $725, ETP Price $250
All SQF classes are official, advertised by SQF, and provided by Superior Food Safety a SQF Licensed Training Center.
All Food Safety Preventive Controls for Human Food classes are authorized and posted by FSPCA, and provided by Oscar Camacho a FSPCA Lead Instructor.
The fees to attend these classes are subsidized through a joint venture between Napa Valley College-Superior Food Safety and funded by ETP-Employment Training Panel Program of California.
PRICE STARTS AT $180.00 + Administrative Fees PER CLASS (See each link below for details)
Please DOWNLOAD, COMPLETE and SUBMIT the forms below to CMonahan@napavalley.edu before you begin the registration process.
Certification Application
Employment Training Panel
All Food Safety Preventive Controls for Human Food classes are authorized and posted by FSPCA, and provided by Oscar Camacho a FSPCA Lead Instructor.
The fees to attend these classes are subsidized through a joint venture between Napa Valley College-Superior Food Safety and funded by ETP-Employment Training Panel Program of California.
PRICE STARTS AT $180.00 + Administrative Fees PER CLASS (See each link below for details)
Please DOWNLOAD, COMPLETE and SUBMIT the forms below to CMonahan@napavalley.edu before you begin the registration process.
Certification Application
Employment Training Panel
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