New Era of Smarter Food Safety with the FDA’s Frank Yiannas

We would like to share the interview that was conducted to Frank Yiannas on the “New Era of Smarter Food Safety.” This is a “Must Watch video” for you to learn what is soon coming up as he “cautiously" announced with no great details upcoming changes on the regulation on this matter.

Join us on Linkedin to view the full publication from the FDA and to give us your thoughts on the upcoming changes.

Our thoughts: “We have no doubt that the integration of technology in the supply chain food safety programs will increase visibility and transparency as companies are required to digitally monitor and share the Critical Control Points and Preventive Controls by using sensor technologies and smart kitchen equipment to automatically monitor time and temperature processes and more.

We also foresee that the upcoming changes in the regulation will increase visibility of food supply chain companies and their food safety practices, not only on the good side of it but also on the flip side of it when recalls take place or non-conforming product is identified in the market.

Let’s open a forum to share your thoughts on these changes, the pros and cons and what it will take companies to integrate technology with food safety and quality.”