Thursday, May 30, 2024
JULY 13th : Internal and External Second and Third Party Audits Workshop | SFS Online
Monday, May 27, 2024
Friday, May 24, 2024
JULY 10 - 11th : Implementing SQF Systems - Manufacturing Edition 9 | SFS Online
Wed, Jul 10, 2024, 8:00 AM PDT – Thu, Jul 11, 2024, 5:00 PM PDT // 11:00 AM – 8:00 PM EDT
Tuesday, May 21, 2024
JUNE 19th - JUNE 21st : BLENDED CLASS FOOD SAFETY PREVENTIVE CONTROLS ALLIANCE (FSPCA) for human foods and HACCP
Saturday, May 18, 2024
JUNE 19th - 21st : FSMA-FSPCA Preventive Controls for Human Food (PCQI) | SFS Online
Wed, Jun 19, 2024, 8:00 AM PDT – Fri, Jun 21, 2024, 12:00 PM PDT // 11:00 AM – 3:00 PM EDT
Superior Food Safety is hosting this timely and important workshop on preventative controls for human foods under the FSPCA-FSMA guidelines.
What you will learn:
• Meet the requirements for training under Title 21 Code of Federal Regulations Part 117.155 for the Preventive Controls “Qualified Individual”
• Learn and understand the responsibilities of a preventive controls qualified individual
• Learn How preventive controls build on established food safety principles
• Understand and identify the Components of a Food Safety Plan
• Learn how to conduct Food Safety Plan activities such as developing and reviewing a food safety plan
• Provide the necessary skills for validating preventive controls, verifying and validating process controls among others
This class will be presented by Oscar Camacho on the Zoom platform. Materials for the class will be provided to you electronically prior to the class. No hard copies of the materials will be provided for the class, but participants are able to create them at their own expense if they find that preferable. The link to the Zoom call will be provided to you prior to the class.
Price includes Class and certificate of successful completion issued by FSPCA.
Cancellation is subject to a minimum $50 Fee
Refunds for cancellations will be honored until 3 days before the event
June 6th - 7th : Basic HACCP Workshop for Manufacturers | SFS Online
Thu, Jun 6, 2024, 8:00 AM PDT – Fri, Jun 7, 2024, 5:00 PM PDT // 11:00 AM – 8:00 PM EDT
Superior Food Safety is hosting this timely and important workshop on HACCP training.
This class will be presented by Oscar Camacho on the Zoom platform. This class is from 8:00 am to 5:00 pm Thursday July 23rd and Friday July 24th. The link to the Zoom call as well as the links to the phone numbers to use will also be provided to you prior to the class.
Course Description - What You’ll Learn:
Provide the attendee with the tools to build the company’s HACCP food safety program.
Satisfy the training requirement for certification.
Understand the basic principles behind Sanitation Standard Operating Procedures (SSOPs) and Good Manufacturing Practices (GMPs).
Provide the attendee with major government regulatory requirements and industry information.
Who Should Attend:
Owners, Managers, Chefs, Sous Chefs, servers, and employees of Food Service and Retail business, especially very small, small and medium-sized according to the following non-inclusive list:
Food Industry Senior Management
GFSI Leads (SQFP)
Operation and Production Managers
Quality Assurance Managers and Supervisors
HACCP Coordinators
Supply Chain Management Personnel & Purchasing Managers
Auditors
Food Plant and Facility Managers
Risk Management Managers
Government and Food Regulatory Personnel
Food Safety and Quality Management Consultants
Price includes class & registration fee
Wednesday, May 15, 2024
HURRY REGISTER NOW : MAY 17th ; Internal and External Second and Third Party Audits Workshop | SFS Online
Fri, May 17, 2024, 8:00 AM – 5:00 PM PDT // 11:00 AM – 8:00 PM EDT
Sunday, May 12, 2024
Thursday, May 9, 2024
GFSI Systems and FSMA : Step 7 Project Execution
The team will start the execution of the project after all the previous steps have been completed. Superior Food Safety’s role will be to support, guide, review and approve documentation as needed. We are also available to execute internal audits, HACCP reviews and validation and verification procedures.
Monday, May 6, 2024
GFSI Systems and FSMA : Step 6 Management Training
Superior Food Safety will deliver customized training on how to use the website and other tools for tracking and maintaining selected FSMA or GFSI standards. Each manager responsible for each task must gain a perfect understanding of the execution phase.