Schedule:
Jun 24th, 2016, 8:00 AM – 5:00 PM (PDT)
Location:
Spring Hill Suites Napa Valley 101 Gateway Rd E
Napa, CA 94558
Spaces left:
37
Registration:
1-4 Attendees Early Bird (through June 14th) - Save $30 per attendee – $420.00 (USD)
This registration is for up to 4 people, if 5 or more attending please select 5+ registration.
5+ Attendees Early Bird (through June 14th) - Save $70 Each Attendee – $390.00 (USD)
This registration is for 5 attendees or more only. Savings based on single attendee non-early bird price.
The goals of the Internal and External GFSI Audits course are to provide and improve the knowledge, skills and abilities required by GFSI auditors, food industry professionals and internal auditors on:
- Food Safety Management Systems
- Good Manufacturing Practices and Good Agricultural Practices
- HACCP Program
- Review ISO-19011 Auditing Principles
- Gain understanding of the GFSI schemes (SQF, BRC, FSSC2200, Global G.A.P.) from the auditor point of view.
This workshop complies with the training requirements for GFSI professionals and internal auditors for GFSI approved schemes (SQF, BRC, FSSC2200, Global G.A.P., among others)
This workshop has been designed by MSc. Oscar Camacho with more than 28 years of experience managing Food Safety and Quality Systems in the food industry, and based on the weaknesses found with his customers while providing auditing and consulting services.
No comments:
Post a Comment